Processing Price List

Beef

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Custom Kill 

 $60.00

Cut, Wrap & Vac Steaks  $0.89/Lb

Disposal $0.10/Lb 

Kill Only (Includes Hanging)  $150.00  Plus Disposal

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Pork

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Kill  $40.00

Cut, Wrap & Vac Steaks  $0.89/Lb

Disposal  $0.10/Lb  

Kill Only (Includes Hanging) $70.00  Plus Disposal

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BBQ Pig (Custom Kill)  $40.00 Plus Disposal

Add $40.00 To Skin

BBQ Pigs Available Through H&M, Please Contact For Pricing

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Lamb & Goat

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Kill  $45.00

Cut, Wrap & Vac Steaks  $0.89/Lb

Disposal  $0.10/Lb

Kill Only (Includes Hanging)  $70 Plus Disposal

Buffalo

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Kill  $80.00

Farm Kill $80.00 To Skin

Farm Kill  $50.00 To Gut

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Cut, Wrap, & Vac Steaks  $0.89/Lb

Farm Kill  $0.89/Lb

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Kill Only (Including Hanging)  $150.00 Plus Disposal

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Ostrich/Rhea/Llama

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Kill  $80.00

Cut, Wrap & Vac Steaks  $0.89/Lb

Disposal  $0.10/Lb

Domestic Elk

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Kill  $80.00

Cut, Wrap & Vac Steaks  $0.89/ Lb

Disposal  $0.10/Lb  

Kill Only (Includes Hanging)  $150.00 Plus Disposal

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Sausage

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$2.49/Lb  Including Trim 
Garlic, Fresh Fry, Hot Italian, Farmers

Smokies, Wieners, Bologna,

Large Pepperoni, Salami, Summer Sausage

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$2.99/Lb Including Trim

Pepperoni Sticks, Honey Garlic, Jerky Sticks

Cheese Smokies, Cheese Wieners

Cheese Garlic, Ham Sausage, Bratwurst

Jalapeno Smokies

Jalapeno Cheese Smokies

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Slicing  $1.49/Lb

Curing  $1.49/Lb

Vac  $0.79/Lb  

Vac Small Packs $1.09/Lb

Patties  $1.99/Lb

Tenderize  Beef/Pork  $15.00 Per Side

Curing Over Counter & Turkey  $2.99/Lb

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